Sunday, August 23, 2009

Summer splendor

We had to buy some store-bought ingredients for our salad tonight because we don't know how to press olives, make cheese or balsamic vinegar. But we were able to harvest fresh tomatoes and basil from Sophie's first-ever vegetable garden to make this delicious Caprese salad tonight. Lots more tomatoes and basil are on the way.

3 comments:

Donna said...

Yum!

Jody Lathwell said...

Steve,

A delicious looking meal!

I enjoyed meeting you at Waterloo last night. Your blogs are very intriguing, and I look forward to reading more.

Thanks,
Jody Lathwell

John Ettorre said...

Nothing quite like tomatoes and fresh mozzarella.